Description
Cotton Candy Rice Krispies Twists are a fun and colorful twist on the classic Rice Krispies treat. Infused with cotton candy flavoring and vibrant food coloring, these sweet, chewy snacks are perfect for parties or a playful dessert. Easy to make with a gooey marshmallow base, crispy cereal, and an optional dusting of powdered sugar, they offer a whimsical treat that kids and adults will love.
Ingredients
Scale
Base
- 3 tbsp unsalted butter
- 1 package (10 oz) mini marshmallows
- 1 tsp cotton candy flavoring (or cotton candy extract)
Main
- 3 cups Rice Krispies cereal
- Food coloring (pink, blue, or any colors you prefer)
Optional
- 1/4 cup powdered sugar (for dusting)
Instructions
- Prepare Baking Dish: Grease a 9×9 inch baking dish thoroughly with butter or non-stick spray to ensure easy removal of the treats once set.
- Melt Butter: In a large pot, melt the unsalted butter over medium heat, stirring occasionally to prevent burning.
- Add Marshmallows: Add the mini marshmallows to the melted butter and stir constantly until they are completely melted and smooth, creating a sticky marshmallow mixture.
- Flavor and Color: Stir in the cotton candy flavoring along with a few drops of your chosen food coloring until the mixture attains the desired color intensity and flavor.
- Add Cereal: Quickly add the Rice Krispies cereal to the marshmallow mixture and stir vigorously until every piece is fully coated with the sticky mixture.
- Shape the Mixture: Pour the coated cereal mixture into the prepared baking dish. Use a buttered spatula or your hands lightly greased with butter to press the mixture evenly into the dish, creating a flat, compact layer.
- Cool Down: Allow the treats to cool completely at room temperature, or place the dish in the refrigerator for about 30 minutes to speed up the setting process.
- Cut and Twist: Once fully set, cut the treats into squares or twist into fun shapes for a playful presentation.
- Optional Dusting: For an extra touch of sweetness, dust the finished treats with powdered sugar before serving.
Notes
- Use mini marshmallows for easier melting and a smoother texture.
- Adjust food coloring quantity to achieve your preferred color vibrancy.
- Be sure to work quickly when mixing in the cereal as the marshmallow mixture sets fast.
- Press the mixture gently but firmly to ensure treats hold together without becoming too dense.
- Store leftover treats in an airtight container at room temperature for up to 3 days for best freshness.
